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The little extra that makes all the difference.


Duck Confit Pie
12 x 170 g

Beef Bourguignon AMQ
8 x 350g

Poulet Emballé SV 1.8 kg
1 x 1,8 Kg

Balsamic cream (Glaze)
250 ml

Bift. AAA 8 oz Beef Tab
12 x 225 g

White Shrimp 16-20 P&D A/Q
2 x 908 g

Cowboy CAB PRIME Ribeye
4 x 454 g

Gratin Dauphinois
30 x 90 g

Salmon Cedar Maple Plank and BBQ
8 x 220 g

Nouveau
Jerky Smoked Salmon
10 x 100 G

Salmon Skewers with Maple Syrup
12 x 175 g

Duck Drumsticks with Smoked BBQ Sauce
4 x 600 g

Stuffed Trout Shrimp Scallop
10 x 200 g

Côte Levée Porc 4 Côtes BBQ
10 X 250 g

Salmon Puff Pastry
8 x 240 g

Poulet Pané Style Maison
2,2 Kg +/- 18 un

Pork Chop Sleeve
12 x +/- 300 g
Sort :


Available in store
Balsamic cream (Glaze)
250 ml


Available in store
Black balsamic vinegar
250 ml


Available in store
White balsamic vinegar
250 ml


Available in store
Red wine vinegar
250 ml


Available in store
Olive oil + white balsamic vinaigrette
250 ml


Available in store
Lemon vinegar and white balsamic
250 ml


Available in store
Raspberry vinegar and White Balsamic
250 ml


Available in store
Pearl onion confit with lemon balsamic
212 ml


Available in store
Shallot confit with raspberry balsamic
212 ml


Available in store
Mustard roasted garlic and white balsamic
270 ml


Available in store
Salt flower
250 g


Available in store
Green olive oil
250 ml
